Slow Food Noosa Committee
Slow Food started in Rome, Italy in March 1986, when the opening of a fast food restaurant near the Spanish Steps sparked a widespread national protest and Slow Food movement was born.
Slow Food is an organization that promotes local food and traditional cooking. It was founded by Carlo Petrini in Italy in 1986 and has since spread worldwide.
Slow Food Noosa Inc. is a Not For Profit Organisation.
Join us as a social member or volunteer your time.
2026 Executive Management Committee Members
- President: Anne Godfrey
- Vice President: Melissa Innes
- Secretary: Jacqui Price
- Treasurer: Christine Buckley
General Management Committee Members
- Slow Food Snails Kids Coordinator: Di Seels
- Marketing and Media Coordinators: Erle Levey & Melissa Innes
- Technology Coordinator: Alex Thompson-Welch
- Josh Smallwood
- Dee Young
- Amber Scott
- Beth O’Leary
- Alex Thompson-Welch
- Youth Delegate: Gene Young
Sub-committee Members
Technical sub-committee (IT Coordinator): Andrew Freeman
Events sub-committee: Rob Kidd
Past Presidents
2023 – 2024: Andy Coates
2021 – 2023: Jason Lewis
2018 – 2020: Carolyn Winkler
2011 – 2018: Erika Hackett
2010 – 2011: Katrina Ryan
2009 – 2010: Daniel Mosedale
2006 – 2009: Matt Golinski
2003 – 2006: Leonie Palmer & Kim Wherrett
Contact Us: info@slowfoodnoosa.com
Join the Slow Food Movement
Membership Portal
Like us on Facebook
Slow Food Noosa
Newsletter
Sign up to receive our Newsletter